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Porcini mushrooms tomato sauce View larger

Porcini mushrooms tomato sauce

SU-SOV12

New product

Fragrant mushrooms, 100% Italian tomato pulp: these are the main ingredients of our mountain sauces, tasty and original. Produced in the Lombardy valleys of Valtellina, they contain no preservatives or additives.

Data sheet

ORIGINLombardy, Italy
INGREDIENTS100% Italian tomato pulp 70%, porcini mushrooms 20% (Boletus Edulis and related species), extra virgin olive oil, onions, salt, sugar, garlic, parsley.
ALLERGENSNo allergens
FORMAT200 g jar
PIECES PER BOX6 pieces
SHELF LIFE3 years from manufacture
AVAILABILITYAvailable all year
CONSERVATIONStore at room temperature, protected from light. Refrigerate after opening at 0°/+4° C and consume within 5/6 days

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